Fry PanFry PanYou are here: Home > Buying Cookware > Fry Pan

Your fry pan will probably see the most use of any pan in your kitchen. You are going to need an 8 or 10 inch nonstick fry pan. Any sort of high protein foods, low fat or no fat (no butter or oil) cooking will require it.

You will also need a 10 or 12 inch cast iron skillet. The pan is so versatile and has so many uses you can't do without it. Don't try to trick Mom and not get one, I will come over and check.

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